Egg Buying Guides for Consumers
Title
Egg Buying Guides for Consumers
Creator
Mainland, Rowena Schmidt
Hauver, William Eugene
Date
1954
Publisher
U.S. Department of Agriculture. Agricultural Marketing Service
Subject
egg quality
Excerpt
Are These Egg Facts NEWS To You?
Eggs are valued for their proteins, vitamins, and minerals, any meal of the day, the year round. Like other important protein foods, eggs should be properly handled to protect their quality. Proper handling means cooling the eggs promptly after they are gathered from the hen's nest, and keeping them under refrigeration until they are to be used.
Eggs are valued for their proteins, vitamins, and minerals, any meal of the day, the year round. Like other important protein foods, eggs should be properly handled to protect their quality. Proper handling means cooling the eggs promptly after they are gathered from the hen's nest, and keeping them under refrigeration until they are to be used.
Relation
Home and Garden Bulletin
Number 26
Type
Historical USDA Publication
Collection
File(s)
Egg Buying Guides for Consumers.png
(image/png)

