Egg-Grading Manual
Title
Egg-Grading Manual
Creator
U.S. Department of Agriculture. Agricultural Marketing Service
Date
2000
Publisher
U.S. Department of Agriculture
Subject
eggs
Excerpt
This manual is an aid in teaching both beginning and experienced egg graders the correct interpretation and application of the U.S. standards, grades, and weight classes for eggs. It can serve as a guide in short courses or grading schools when supplemented with lectures, group discussions, and demonstrations. This manual should also prove useful to those teaching or working in the production, processing, and marketing of eggs.
Relation
Agricultural Handbook
Number 75
Type
Current USDA Publication
Collection
File(s)
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