U.S. Department of Agriculture

1942

National Agricultural Library

homemaking

U.S. Department of Agriculture

Leaflet Number 219

Well-ripened, sound fruits increase the healthfulness, variety, attractiveness, and palatability of meals. Despite the relatively large available supplies of fruit, many families, especially on farms, do not have adequate quantities in the diet. In almost every part of this region certain fruits and nuts that usually need little or no spraying can be grown successfully in farm or suburban fruit gardens. Fruits that need spraying are not so well suited for home production. By properly selecting the kinds and varieties for home planting, a succession of fresh fruit of high dessert quality can be available during much of the summer, and surpluses may be canned, preserved, dried, or in some cases frozen for use during other seasons. Such home consumption of fruits, together with purchases of kinds that cannot be grown successfully, should improve the diet and general health.

This leaflet lists the best kinds and varieties of fruits and nuts for home planting in the southeastern United States and gives brief directions for their care. Detailed information can be obtained from the State agricultural extension service or agricultural college.

The Home Fruit Garden in the Southeastern and Central Southern States